CzecHouse Grill & Rotisserie Degustation Dinner
Hilton Prague Hotel & Hilton Prague Old Town
CzecHouse Grill & Rotisserie | 5-course Degustation Dinner on the occassion of the autumn menu launch
- Thursday, October 8th, from 7.30 pm
Join us for a truly unique culinary event - launch of our Autumn Menu
- On this occasion, we are holding an exclusive five-course dinner accompanied by select wines.
You will have a chance to taste the best US Black Angus Prime beef, which is introduced to our new menu.
- The five-course degustation menu will be presented by the CzecHouse Chef Miroslav Hanzal and a professional sommelier from Bacchus Vins & Champagnes will guide you through the select wines served to each course.
- Special menu price of 1.499 CZK per person includes food and wine pairing, soft drinks and water.
Sautéed Chanterelles with Egg
Selection of cold starters
Prime US Beef Tartare Topped with Balsamic Reduction
Hand-chopped Ikarimi Salmon on Fennel salad
Forest Mushroom Cappuccino
Ravioli of Scampi Cooked in Bouillabaisse Consommé, Tomato Confit
US Black Angus Beef Tenderloin
Creamy Morel Mushroom sauce
Bitter Chocolate Fondant
with Blood Orange Compote and Star-Anise Croccante
Coffee and Petit Four
Reservations: tel.: 224 842 700, e-mail firstname.lastname@example.org
CzecHouse Grill & Rotisserie, Hilton Prague, Pobřežní 1, Prague 8