Easter Brunch at Monastery Restaurant
2011-04-25 00:00:00
Company:
Augustine, a Luxury Collection Hotel, Prague
Address:
Easter Brunch at Monastery Restaurant
Easter Brunch
Monastery Restaurant, Monday 25th April 2011 Soup Minted green pea soup with Prague ham Salads Farm egg salad with tomatoes, spring onion and parsley Beetroot and goat cheese salad Tomato and chickpeas salad wit Sicilian capers Salad with potato ratte, herbs and spring vegetable Pasta Penne pasta with tomato sauce, eggplant and basil Meat Roasted milk fed lamb with rosemary and potato Braised rabbit with smoked bacon, shallot and garlic Corn fed baby chicken with spring vegetables and chanterelles Side dish Traditional Bohemian Easter stuffing with nettle Creamed spinach Mashed potatoes Dessert Valrhona chocolate cake Traditional bohemian Easter cake with almonds Moravian cake with cottage cheese and apricots Fresh fruit salad with wild mint Price per person 990 Czk Price includes 20% VAT
