HOG FEAST TIME
22nd of February 2009
11:00 – 17:00
Commemorate with us the traditional Czech pre-Lenten Carnival called Masopust (good-bye to meat).
This is a time of plenty in which butchering and hog feasts are celebrated according to folklore traditions.
Join us for a fun afternoon and experience our Bohemian feast with characteristic Czech hog specialties, cozy atmosphere and live music by “Šlapeto” on the famous Pařížská street in front of the Hotel.
* all prices are in CZK, all items are available for take-away.
Beer, Mulled Wine, Grog, Slivovice, Becherovka
For further information please call
Tel. +420 296 630 522 or email us at firstname.lastname@example.org
This event is supported by ČESKÝ VÝROBEK.
More information: www.zlatapraharestaurant.cz