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Calendar

St. Valentine’s Romantic Dinner 14.2.2009

2009-02-14 00:00:00
Company: InterContinental Prague
Address:
A passionate 5-course menu designed by Jan Horký, Zlatá Praha’s Chef de Cuisine. CZK 2.200 per person including a glass of bubbly champagne, coffee or tea and an alluring digestif. ♥♥ ST. VALENTINE’S ROMANTIC DINNER

ZLATA PRAHA RESTAURANT

14.02. 18:00 – 23:30
A passionate 5-course menu designed by Jan Horký, Zlatá Praha’s Chef de Cuisine.
CZK 2.200 per person including a glass of bubbly champagne, coffee or tea and an alluring digestif.

1 glass of Nicolas Feuillatte
Amouse Bouche
♥ Confit Pikeperch in Olive Oil, lukewarm Mousse of Peapod and Mint
♥♥ Loin of Rabbit in smoked Thyme Sauce, fried Celery Julienne
♥♥♥ Pear Smoothie
♥♥♥♥ Saddle of Veal baked in Vacuum, Creamed Spinach, Carrot glazed in Dandelion Honey and Bacon Brunoise
♥♥♥♥♥ Wild Berry Buchta with Crème Anglaise
St. Valentine´s Petits Fours
Coffee or Tea
Godet Pearadise

For further information and reservation please call
Tel. +420 296 630 522 or email us at karolina.schmidtova@ihg.com  

www.zlatapraharestaurant.cz  

AmCham Corporate Patrons

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